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Bidra med feedbackThis is the sweetest little hidden jewel! Service is amazing, decor is impeccable and the food was great! Your macarons melt in your mouth and they are gluten-free!
I'm an employee here and we're especially in our way. We always get new gloves. We sweep and meet every night. We wash and sanitize all dishes and all pastries are delivered fresh in the morning. Everything is always sold fresh. I love working here too. My favorites are unicorn macaron and French kiss macaron.
I was on park meadows on the 27th to do some shopping and enjoy a day free. I really wanted to go to another little French bakery, but I saved it as a fun trip with my friend. I have happened this place a few times on the rare occasions that I am in this mall and always wanted to try Macaronen (I have tried other different French pastries and deserts, but never a Makkaron. Finally I bought four of them for myself (French Kiss, Lavender, Key Lime Pie and Cotton Candy from Monica). She complicated me on my color choices and when I asked the price before I picked them out, she actually took the time to look for a exact price for me $2.83. I led them around and chased them to a few (so good! while I bought them. I decided to come back to grab another four so my Bf could also try them and Monica welcomed me again with a funny joke. She also took the time to pack my purchase in a bow and baggie to conceive it. When I hit a snout with my card, she politely helped the guest behind me while I repaired the problem and then went back to help me after she was done. Monica's Rockstar! Thank you for being exceptional. I'm back with friends.
Love this place for a fast desert snack that has more calories than a whole dinner!
Lovely! I wasn't so fond of paris pastry or whatever that is supposed to be, that's for kids. but french opera ooooh my god this is soooo delicious !!! I haven't drunk a perfect espresso for years, I mean from real espresso machine! and then the guy working there explained how and why i have to enjoy espresso shot. By the way thanks for the ice water trick!