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Bidra med feedbackWe went to dinner my wife and I and we ordered some hot and cold appetizers, a first with the axe and one with shrimp and cask. the quality certainly there was in all the ingredients, but there was nothing particularly delicious, indeed all quite unhealthy. taking also a bottle of wine and a taste of cheese we spent 170 euros. a little too much for how he ate. but very kind staff and beautiful sea view.
Great all too good with real flavors and an exception to the goto and a good contrast good roberto and the wife and the staff great lighter
Everything really great, menu x children, friendly and professional staff. ... well presented fish dishes, restaurant in front of the sea....what to say....you eat well and wonderful location! Congratulations.
We had a fantastic meal at this cozy waterfront restaurant serving Sardinian classics with inventive twists. Located just steps from the sea with waterfront breezes this place exudes charm and understated elegance. While the menu seems familiar with other spots the little flourishes elevate the experience. We started with a divine connolo-like a canolli but a savory crust filled with a light and creamy goat cheese served with amazingly flavorful tiny tomatoes-simple but divine. Their curlighones, another classic, were served grilled with a minty pesto but the absolute pinnacle was the fish. We were two couples and we each got the sea bass (for 2) one Mediterranean style (oven roasted with oil, herbs, tomatoes and potatoes) and the other baked in a salt crust. Each was beautifully served table side with the fish deboned and plated. Melt in your mouth good! The ample wine list features dozens of local options all at great prices. A must go.
First visit to Porto San Paulo in June 2023, My sister and I came across this restaurant by chance. We had lunch here every day during our stay. The food was amazing.