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Bidra med feedbackWe had a menu del dia and found it excellent. The tomato salad was very tasty and the menestra de verdura was also very good. The entrecôte de buey was like butter. The bacalao was also very tasty. To finish we had torta de queso and queso con menbrillo which were to dream about. The wine was too good for our poor legs. All this for a very reasonable price. The owners were very pleasant and the place very clean. I wish I could find more of these places on my way to Santiago de Compostela.
We stumbled across this little bar restaurant and went in and ordered from the menu of the day. We chose our main course and then the entrees came out, first was a tomato salad with olives and onion. Then to our surprise came the second entree, a seafood tortilla, which we ate and was very tasty. We then thought ok now for the main but the third entree appeared, mixed croquettes, also very delicious. The main course we ordered was beef cheeks and grilled pork. We both enjoyed the food and then had the house dessert which was a creme cheesecake. The entire meal with a very nice bottle of Rioja red wine came to 40euro. Would highly recommend this restaurant.
Muy buen restaurante Trato muy agradable y familiar Comida muy buena y presentada Indispensable reservar si no, es mejor no ir ya que no habrá sitio Precio 20€ Muy recomendable
Comida rica, cálidas, precio cantidad perfecto. Recomendable las patas a la riojana, o el arroz con setas. Mejorables los postres.
Restaurante pequeñito y con un ambiente cálido y acogedor. Servicio de sala impecable, se respira amabilidad, cuidado por el cliente y buen rollo entre los trabajadores. La comida, sin ostentaciones, casera y deliciosa, buenas raciones y un precio razonable.