Pasticceria Marnin - Locarno

The bakery is very well located and is probably very popular, as when I arrived very many people and the tea room was also full. I've eaten a mille-feuille and a shocko-bread. the mille feuille was very tasty, the teig was not hard but also not soft, according to my opinion, as it should be, the cream was also very tasty. the shockobrot was honestly one of the best I had eaten. it has a lot of shock without having too much and the teig is also very good. the personal is also very nice and the prices were also ok. That is 8.30 fr for a mille feuille, shockobrot and an espresso. in large and whole highly recommended!

The waiters speak fluent English and were very appealing. the deserts were delicious and would definitely recommend

Simply the perfect stop to breakfast: large coffee, exceptional baked, table service and friendly, welcoming staff. a bag (yes, with pass, money, credit cards, telephone and camera) was left on a chair at our second visit and a half an hour later we gave it joyfully when we entered the pasticceria. highly recommended.

There can be no more beautiful way to start the day than in pasticceria marnin. delicious baked goods that they select at the switch and then sit on a table. drinks are ordered by the waitress and then everything is brought to them. obviously loved. of natives. highly recommended.

Pastries with sublime sweets, salty that in summer also serves restaurant at lunch and dinner (until 21:30). delicious food, fresh, maximum variety. one of the culinary symbols of locarno.