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Bidra med feedbackNormal. Prices as in CABA No gourmet. If you are looking for something simple and without variety of flavors that you can walk. They didn't have cheese candy and desserts or celiac options. The usual meat and salad. No gluten-free baker.
We were 4 asking for the table of fiambres and cheeses of the letter and wine without cheese. There were 2 of the 4 dishes and 20’ later (post call) what was missing. When the 2 tracks arrived, which were 2 portions of ate banderita salad green rustic potatoes, they actually brought a mixture of tamate grilled berreta and fries of lettuce rasas. Conclusion: if they resign to eat what they want to give them and pray that they will not receive them 2 mozaa while passing ball 1 to the other. I'm not backed up.
Since the food is mainly homemade, the menu is somewhat accompanied as the wines, but the quality and quantity is very good. it has two different sectors, one more elegant, with tables and chairs well dressed and another not, but the kitchen is the same. Prices are suitable for quality.
We went on a custom Sunday, I chose it by location. It is an old maid, place to use for events, as the chairs and tables are dressed. They have a letter accompanied by pasta and meat. We ordered meat entry empanadas, excellent, meat cut with knife and homemade dough, chips; main dish, vegetable cantaloupes, brought us 3 to each, impossible to finish, super homemade, bakery dough and were really vegetables, with salsa mixed one and 4 cheeses the other. Excellent price/quality ratio. Quiet atmosphere and very attentive staff. I would try again the ternerite, which I saw served at another table, very abundant also, until I would say it is to share. To improve, clean in the bathroom. .
Excellent attention and very varied food. fast attention.. period setting.. clean baths...is to become highly recommended