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Bidra med feedbackA surprisingly rich place. Great place to eat price/quality excellent. Good attention and super fast (I don't know if it was lucky that I went on a quiet schedule or what but in two minutes they brought us what we asked in the order we asked for). All very kind. And the food a schism: the empanadas fries spectacular, the roast at the point we asked for it with crocating potatoes and the corvine I think it was one of the softest sins and at its points I ate in a long time. Congratulations.
We were the Saturday night, unreserved and we were fascinated with attention, place and food, spectacular!! Don't get to take pictures of my husband's dish that Corvina ate with puré with a touch of citric flavor (lima), but I ate some spinach Malfattis with an onion cream sauce that was exquisite! and an important portion. The place is nice, you can talk, prices are chords, and dessert! Catalan cream we shared because we were burst. We will come back and thank you very much for your attention!
Very good choice in Florida to eat! Nice atmosphere and very friendly staff, from the girl who received me to the boys who attended me, I was alone and made me feel very comfortable! The dishes I asked for excellent, the slaughter of milk, good portion (I alone couldn't finish it), tasty and accompanied by panceta and vegetables (papapa, zapallo and batata) to the brasas that were impeccable! The excellent lemonade, and the dessert takes all the prizes: a spectacular pavlova, with red fruit cream, coffee merengue and a perfect presentation! The service a little expensive... 680 pesos per person.
The place is a very beautiful and well-kept flower bed, the super neat aesthetic and both the living room and the courtyard were well suited to spend an evening. The $750 table service) is expensive for half carrot cut in canes with a humus that is not from another world, and the bread left enough to want. We ordered fish with citrus puré that was super fresh and rich, the portion is fair. We also asked for some muzzarella and guacamole beans that were delicious. The tortilla to the Spanish that did not come to the photo was very delicious too, with a touch like smoked of coloured chorizo and onion that left taste rich to the palate. I uncover the mint and ginger lemonade pitcher, a real lemonade and not the false ones that serve in many places. I'd come back to try the lobster pad thai that was very painted! How everything in Argentina is not economic but quality is good. The service a little slow, but was cordial and attentive.
Excellent place, beautiful patio to eat in the sun. The attention was very good. Very rich dishes and at a good price. Very recommended!