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Bidra med feedbackTheir food over all is pretty good, I think they need to have more consistent table cleaning and there was no ice available for fountain drinks. The furniture is comfortable and they have a nice bar section. Even when it is packed the service is stillpretty fast.
I walked in at 10:17am and spoke to a woman with a suttle Memphis draw to her voice. This young lady was very pleasant and welcoming who new the contents of the menu and was able to state what protein do you want to start with? I then placed myorder at 10:21am for a Boritto Grande filled with steak fajitas and other toppings. I was on my way back on the road by 10:29am.The experience was pleasant and the burrito ???? was darn good. My advice if you want to do a taco Tuesday or any other day herethen get there when they first open. My thing with restaurants is I like to get in and get out to better evaluate and appreciatethe food.
My husband is very picky and he loved the cattlefajita Tacos. I had the black salmon and it was so tasteful. We will definitely be regular.
The food was delicious as it is at all the Torchy’s I’ve been to. Kudos for only being open a couple weeks and still getting my it right!
We thought it was f’in’ awesome. I may be prejudiced , I’m from Austin.