Eagle Mountain Farm House Cheese

Best cheese, best people!Although I'm a bit biased, I'd say best cheese in Texas.

Looking forward after Covid19 to take the cheese making classes. Hope to see you there with me! The cheese is scrumptious too.

Please support awesome small businesses! We love artisan cheeses and while we live in Dallas and get the opportunity to visit and purchase bigger cheese shops, there's just something about being able to go to the source. If you are a fan of aged cheeses, this is a must visit! We tried the granbury gold (the mildest), award winning birdville reserve, caraway to heaven, granbury limited edition, and drunken monk: they were out of the bottom three. We purchased every one of them! Locally sourced and made...it was perfection! We will definitely be back for more on our next visit to the area!!!

So here's our thought. This cheese is a bit more expensive than similar cheese (in name and style) you would by at the grocery store. But it is quality cheese, and you get see where it is made. Not being familiar with this shop, we decided, with the help of Matt (I believe he is the head cheese, maker) to put together a sampling of the available cheeses. The ones were picked are: Granbury Gold: 2-4 month aged Gouda style cheese. Granbury Vintage: 6-9 month aged Gouda style cheese. Birdville Reserve: Natural rind Trappist style cheese. Caraway to Heaven: Toasted caraway seeds in a Gouda style cheese. There was not a bad cheese in the bunch and we enjoyed them all, right down to the rind, which IS edible. I added a photo of all available cheese, and the prices. I totally expect to come back, whenever we need to put a cheese plate together. Oh, and as another testament, as we were leaving a group of 4 came in, and they had driven all the way from Dallas after learning of this cheese. And I will say, it is worth the drive. Bottom line: If you like cheese, this place is definitely worth going out of your way for!

Interesting. Being from Wisconsin, I am pretty familiar with the cheese industry. Great place to learn about cheese and some of the cheese is very good. They encourage you to taste the cheese. More could be done to give the business more exposure.