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Bidra med feedbackThe fish needs to be preserved better, but unlike even in restaurants like La Punta. It's better than them. The service seems like they are new and lack experience and gallantry. They look fearful, but they do have warm service. The atmosphere, their outdoor tables also need to be wiped down because they get dusty and if you wipe a napkin you will see the dust. But now he has improved his letter, he has more Service: Dine in
Service: Dine in Meal type: Lunch Price per person: PEN 40–50 Food: 5 Service: 4 Atmosphere: 4 Parking space: Not sure Parking options: Free street parking
We stayed here after Google reviews. it was a great culinary experience. we have the Tres-Zeviches that was amazing. also got the ceviche del dia, the same as one of the tres,) lomo salado, which was excellent, tacu tacu miskychallwa, which had an incredible selection of aromen, and the jalea mixta, which was the little special of each of the dishes. also got an maracuya mad, that was excellent. the ambiente was great. arrived on a Sunday at midday and it was packed with locals. we were the only obvious visitors in the restaurant. we had no expectations for such, but our waiter spoke fluent English - which facilitated the ordering process. he also made some suggestions and made a little sale, but on a good wise. eating quickly came out of a kitchen that turned meals in a fast pace. if they have a few hours to kill while at the airport lima, then I highly recommend a stop in miskychallwa. we had an excellent visit.
Siempre es bueno tener una gota con la familia. hay un montón de mesas para parejas y familias, variedad de comida y camareros muy atentos
El lugar se caracteriza por platos marinos, pero también tiene criollos y muy buenos.Los platos oscilan entre 40 a 50 soles.Parking: Solo para 3 vehículos