Cornelius - Levallois-Perret

We have very well dined, with the knives to the Provencal in the entrance followed by a teaspoon with a dog sauce: very good idea we recommend this restaurant

Dejeuner entree plat dessert formula 25E.Map of the day several choices.Fish and accagnements very well cooked and seasoned. Fondant chocolate caramel butter dirty minute:top.Quick service. Lunch in less than 1h. Clean towels

The kitchen is good but basic. the problem of this restaurant is that prices are not justified. They are inadequate with the quality of the foods. There are other restaurants in levallois that offer more refined cuisine and more finished dishes for the same price. medium decor and I was not given the wine list until I asked. I don't understand that the restaurant is as well classified on tripadvisor.

I opted for the flat entry menu and it was really delicious, very good value for money! I strongly recommend for taste buds, the only flat to note and that I met a very important wait for the table service, damage because if I had had the time I would have taken a dessert:)

Come for lunch we chose the bar as well as the place and everything was well cooked and prepared! card remade daily, fresh products...the accompaniment fenouil yuzu was very well and brought the touch of acidity with the fish. the white wine (reuilly) very good too! simple but effective dessert. .un tres bon rapport qualité /prix. service very friendly also