The Eatery and Drinkery - Lehigh Acres

The dining experience started off well with a delicious soup and fresh salad, but unfortunately took a downward turn with the ravioli entrée. The sauce was too sweet and had a strange spice, making it unappetizing from the first bite. The sausage was tough and undercooked. However, our server Leslie was wonderful and quickly offered a replacement when I expressed my dissatisfaction. The parmesan crusted chicken breast looked good but was dry and difficult to eat, as were the potatoes and asparagus. Although I didn't complain about the chicken at the restaurant, I ended up throwing it away when I got home. Overall, we were not impressed with our meal and are unlikely to come back. I hope the kitchen can improve their sauce recipe, maybe by using jarred sauce. It's a shame because I want to see the restaurant do well.

I'm thrilled to have a new restaurant to explore in Lehigh Acres. The Sunday brunch was decent, although we did have to wait for some dishes to be replenished. We understand that the restaurant is still getting the hang of things. We will definitely return and are eager to try their a-la-carte menu.

The flatbread was delicious and the staff were welcoming. It was odd that there was a lack of menus available.

I would recommend staying away from the gnocchi and meatballs dish at this restaurant, as it was heavily seasoned with oregano or another overpowering spice.

Everything was in order to escape. the suppe was very good and the salate was fresh and crisp. I was very disappointed by the sauce on the ravioli. it was very sweet and had a spicy that is not familiar to me in pasta sauce. I didn't like it from the first bite. I tried to eat it, but I couldn't. there were 2 sausages that would have been nice, but they were not cooked enough to be tender. very hard and of course the soss had on it. our server leslie was wonderful and when I called her and immediately told me what else I would like. I couldn't get anything with sosse so that she suggested parmesan combated chicken breast. it looked nice, but was thin and so dried I could hardly cut it, cute chew. the potatoes had a nice taste, but were also too hard to eat and the asparagus. I didn't say leslie about the chicken stable, I just boxed it to go home. I threw it away when I came home, but the kartoffels saved for breakfast. they were a little better roasted. we will never go back there and have been disappointed because it was nice. I hope the cooks will change the sauce recipe. even jammed sauce would be an improvement. I'd like to see her as a success.