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Bidra med feedbackWe have visited this restaurant several times over the past two years and it never fails to offer fantastic food and service. You do need to book ahead. The food is exclellent, beautifully presented and good value. Try it - you will be impressed.
My partner and I were on vacation visiting dear friends in Le Beausset and one night we went to the restaurant for dinner. We had a wonderful time and the food was excellent. We sat outside on the covered patio and share bottles of wine, food, amazing deserts, and at the end cotton candy! I met the chef and he was so nice and welcoming and friendly towards us, making our dinner that much more better. Of you ever find yourself in the south of France and the Provence region, do yourself a favor and make a reservation for dinner!
We discovered this restaurant with some friends yesterday night and we really enjoyed the delicious food. The meal was a spécial menu composed of 4 lobster dishes! We really appreciated the ravioli prepared with a Thaï recipe and an incredible lobster risotto. Good and friendly service . A nice place with a good value for money.
Some guy with long greasy hair, apparently the chef?, banging on his pots in the open kitchen because one of us dared to ask for our meat well done or maybe because we did not all order entrees and main courses? Or maybe he was just having a bad day and decided to ruin ours as well by staring at us, mumbling and banging his stuff around? The concept of service and hospitality is totally missing from this restaurant. The environment, mediocre at best. Oh, and the meat came rare after all.