Outback Steakhouse - Laughlin

For our first meal of the year we opted for Outback at the Aquarius. Such a line, so we saw 2 seats at the bar! The bartender was busy so the attitude came along with it! We ordered a blooming onion (NOT over cooking) delicious! I ordered a side house salad and my guy ordered a rib eye. Of course i had a few bites!! Cant go wrong with Outback, always a great meal!! Ambiance was good. Will definitely recommend and return while in town..

I had not been to an outback location in so long. When I saw our hotel had an outback I knew we had to go there for dinner. I ordered the top sirloin with the mashed potatoes and blooming petals. My son ordered the chicken tenders. Unfortunately there was a lot of black pepper in the breading for the tenders and he was unable to eat them. We were never offered bread which was unfortunate but we didn't bring it to the servers attention. Other than that our server was great. We had lots of leftovers as the portions are always plentiful. It was a packed house on a Saturday night for our late dinner.

The wait wasn't as long as anticipated, walked around the other hotels while waiting. Our waiter was pleasant and gave us a drink with a little duck in it that wasn't listed on the menu. The steak was great!

It was soooo expensive and my ribeye was borderline tough and definitely not rare as requested.... so disappointed

7 minutes waiting at the hostess to ask about our reservation. Not a good way to start. 4 minutes to get greeted by Kendra. Another minute and I would of walked out. You should expect nothing less. 6 minutes to get out a shrimp appetizer. 9 more minutes for a beer and 3 glasses of wine. That's 15 minutes from when we ordered. Kinda slow. When most of us finished our salads, the entrees arrived. Steaks cooked perfectly, seasoned well, perfect pasta, great chow. 5 stars for the food, not do much for the service. No manager to be seen. Not a good sign, and it's only Wed.