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Bidra med feedbackWe had already been turned away from one restaurant because it was way past 2.00, which is late for lunch in France. The chef and staff welcomed us, offered us an entree and dessert, both of which were exceptionally delicious even though it took them over time. The salad with triangles of organic goats cheese was very unusual and the salad was delicious and huge. I would recommend the service and the food very highly. How lucky we were!!
We have stopped for lunch and breakfast over the last few days and both times we had excellent food and service. Really good quality and good value. Next time we with try the menu of the day, which looked amazing value.
Delicious dishes, a wine cellar, the superior staff... go with your eyes closed.
Warm welcome, delicious and varied dishes. A wine map. And again thank you for receiving us at a late hour
A friendly place, a great welcome and a very interesting wine cellar
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