Buschenschank Goetzfriedkeller - LANA

Relaxing and familiar location, traditional dishes cooked with passion, always delicious. portions and prices super abundant more than honest considering the quality of raw materials. sympathy and kindness, which of these times is not easy to find. highly recommended cannaderli tris accompanied by cabbage and speck salad, grilled pork ribs and house cake (in our case tart accompanied by vanilla ice cream, sweets are stratospheric, cook has gold hands)

Exceptional . small list of menus, but essential with local food cooked as a rule of art. caneders and ribs were fantastic. very friendly and professional staff. beautiful room that dates back to about 1300 .

Great! beautiful place. great food and abundant portions. the executives. without compromise. We'll definitely come back.

In an ancient winery you can get typical dishes really excellent. canederli are really great (9 all the men cmq to try .the great service with very kind staff !!!

Poor service if not German poles does not calculate you anyone and then pass you in front and served first. I don't recommend it then eating and almost everything frozen fresh maybe the fridge. very rude waiter I do not recommend. they charge and then and all from the cool freezer maybe bread. a beautiful mer. ...