Asado Al Palo En Illahuapi - Lago Ranco

The Illahuapi peninsula is where you can truly experience the traditions of the Huilliche culture. Located just one hour away from Lake Ranco, the best way to immerse yourself in the culture of a place is through its gastronomy. One of the most iconic dishes in all of Patagonia is the lamb al palo, a culinary delight that requires patience to prepare and savor. Other must-try dishes at Illahuapi include the hearty soups, roasted pine nuts, the Mudeai, and the flavorful pepper.

Illahuapi Peninsula is the perfect place to experience the traditions of the Huilliche culture, the native inhabitants of this region in southern Chile. Located just an hour away from Frog Lake, one of the best ways to truly get to know a place is through its gastronomy. One of the most famous dishes in the entire Patagonia region is the lamb on a stick, a delicacy that requires patience both from those who know how to cook it and those who prepare it, to ensure the perfect flavor and tenderness. Other standout dishes at this establishment include soups, roasted pines, baroai, and pepper.