Les Pâtes Volantes La Rochelle

Probably one of the best restaurants in La Rochelle! The kitchen is delicious and refined, nothing to say from the entrance to the dessert if it is excellent. The staff is pleasant and the frame is very beautiful. Be careful to book because it is very often complete several days in advance

But the "no" menu is disappointing for the rest of the card. We ordered the "seiche salad" entrance and the "poulp tentacles" dish that turned out to be delicious. On the other hand, a great disappointment for the "smoked salmon" entrance and the "boeuf tartare" dish of the lunch menu; the entrance was rather fade and very little copier, the tartar was satisfactory.

A dinner with reservation: a kir was offered to us while waiting for the table. The staff is very kind, very helpful, attentive, and the service is fast! The dishes are good to very good. Recommendation: the gaspacho of the finger menu and the tentacles of the octopus! The only negative point: installed at the bottom of the room, near the kitchen it is very (very) hot! And, small suggestion: install bag supports on high tables.

Very good cuisine, very good service. Only flat, the entrances arrived a little too early. We didn't finish our cocktails. Every time, it's recurring in restaurants near the old port.

Very nice address, very good meal, especially the perfect egg, asparagus cappuccino and its frog, a delight! The vegetarian dish could have been a little more elaborate or garnished just, and one of the waitresses was not very pleasant but the rest was very good! Bravo to the kitchen!