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Bidra med feedbackOwner/Chef has celiac they were so helpful and nice. Very aware of cross contamination. “If it’s safe for me, it will be safe for you!” Loved this spot. The Casados were soooo tasty too!
The food here is delicious! We went for breakfast. The owner has celiac and “cooks for everyone like he would cook for himself” The bread is not GF so he substituted with a corn tostada. They are open for breakfast and lunch and their children open in the evening for dinner, he said there are GF options for dinner but less than what is available for breakfast and lunch.
This little restaurant is AMAZING! It literally felt like we were eating inside the owners’ house, which we loved! One of the owners is gluten intolerant so they really understand the importance of ingredients. They were also able to accommodate my dairy allergy! The food was absolutely fantastic. You must try this little restaurant when you’re in town. They are open for breakfast, lunch and dinner.
This little restaurant is AMAZING! It felt literally as if we eat in the house of the owners we loved! One of the owners is gluten intolerance, so they really understand the meaning of the ingredients. You could also absorb my milk allergy! The food was absolutely fantastic. You need to try this little restaurant when you're in town. They are open for breakfast, lunch and dinner.