Ty Mad - La Ciotat

I have never eaten such good pancakes, the manager is very friendly!

It is very rare to find real good pancakes, but I'm fidelized, is to say that I hesitated for long years to go back to this little crêperie, thanks to in addition to offering us a continuous service.

Wide range of crepes, hearty and sweet. The hearty are traditionally made from buckwheat, the sweet made from wheat flour. Unfortunately, the quality of the food has not convinced us (we simply ordered the wrong one), the service was unfortunately also not very good for the future, so that we as strangers did not really receive information (although we speak French). In the case of drinks it is positive to note that there are Bretonian specialities. For me, however, overrated.

Don't stop a little stubborn. cakes and pancakes are excellent made by the boss alone in the room and in the kitchen but he masters. The cider is very good and fresh.

Good crêperie that respects cooking with half a clot of salt! the decoration is simpas and welcoming, the two people who work there are pleasant. we didn't have to wait long to get our dishes, the cider was very good. You'd almost really believe in a breeze. I recommend.