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Bidra med feedbackGreat Yakitori! We also tried the deep fried chicken skin and it was also delicious! Service was fast and friendly! Thank you.
Delicious Yakitori and Vegetable Spikes. Wings and thighs were particularly good and the Shijitake was our favorite plant grower. Very friendly staff!
The food was more of a 3; it was good, but nothing to write home. We have 6 Yakitoris; 3 per person (Okra, short rib, chicken leg, chicken breast, scallop and tomatoes wound bacon). Everyone was cooked well, with the exception of scaling, which was a hint over boiled. The other thing we didn't know (and if we knew we would probably have chosen another restaurant), there is a 300 yen "service fee" per person and each person should order at least one drink. I'm not sure if "drink" means alcohol or something other than water. The service fee definitely picked up the bill and increased the tax that pushed it into the “Don’t write at home” category. The atmosphere and one employee were both a solid 4. He worked his **** off (I never got his name) and he was great to make sure our meal was delivered in time by the grill. It took about 20 minutes from our order period to get 5 out of 6 of our Yakitoris, drinks came almost immediately. The other factor we observed during eating was the chance that the cartridges were communicated to the restaurant closed, although the hours say 23:00 for a short time. I think that was because the staff had a hard time explaining in English that the restaurant was full and appreciate how many minutes until the room was available. Finally, other reviewers mentioned the handwritten bill was redundant and low-tech because the orders were also added to an iPad where the payment was taken. While I can agree that redundancy is there, I actually thought the handwritten bill was a nice touch and added the overall experience. Overall, nice atmosphere, clean, very hard work staff, timely delivery, food was decent.
Food is OK but not worth it. We ordered 10 skewers and two drinks. After 15 min, we got the drinks. After 25 min we got the first 5 skewers. After 35 min we got another one and so on... Too much time... Even in Japan. And way too much money for it. Paid 3500 yen, plus 300yen pp table change (which is common in this area) It's not bad, not amazing, just not worth it. I paid 1200 yen for an udon meal for two 10 hours earlier...
The food was okay. Service was good. Food took a bit longer than you expect for yakitori. We stumbled upon this place and it was empty when we arrived. It never filled but there was a steady stream of customers as the night went on.