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Bidra med feedbackService: <br/ Taste: <br/ Ambience: <br/ Value: <br/ <br/ The service was quick and to the point. Not much customer interaction. <br/ <br/ The dumplings were delicious translucent skin, and super glutinous. The shark fin dumpling was a tad dry. The chicken feet tasted bland and lacked the black bean sauce I like. Very generous with the chilli sauce something that other yum cha restaurants should learn. <br/ <br/ We did not go for the all you can eat yum cha because we didn’t see the value of it. We went a la carte instead and ate until we were full. Ended up spending less. <br/ <br/ A great place for yum cha with the family.
Came here for yumcha. The dim sums are very traditional and yummy, but lack uniqueness.<br/ <br/ The place is situated inside Southgate and in a more quieter environment. Wouldn't have found it if I didn't Google this place and purposely came to find it.
We had a large, loud group of people for dinner and the staff did a great job dealing with us. No orders were missed and the food was really good
This has to be one of the best Chinese restaurants in Melbourne. Food, service and ambience make a wonderful dining experience, also be sure you leave some room for dessert as their fried ice cream and toffee banana is delicious in taste and presentation.
A regular go to place whenever we crave Chinese, Red Emperor always delivers and satisfies the Chinese food cravings. Love the fish and beef with black bean sauce and to top it off, we love the Yalumba selection of wines they carry!