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Bidra med feedbackPahang is famous with its fresh water fish. Especially the “Patin” fish. This dish is called "masak tempoyak ikan patin" consisting of some fermented durian to make it sour and milky. Some bird eye chili for spiciness. If you are looking for the original court of Pahang, the Akob House 3 will deliver it perfectly. I love it and it's perfect. Value a single penny especially traveling from KL to taste this dish. They also have other dishes such as ‘ulam’ local salads, curries, fried chicken and sambal. Sedap! The best in the world.
The Patin tempoyak taste really original from temerloh.. fresh and pure tempoyak being used. Other dish is good also.. suite my taste. Keep up the quality.. thumbs up
Parking spot is the challenge to enjoy the meal here. Exquisite Pahang taste.. recommended
Great traditional food.many variety.price a bit expensive but customers seem dont mind.seatings and tables is limited especially during lunch time.no customer parking provided.
Price overrated. Not friendly owner (no smile at all). We went there about 10.30am but the patin tempoyak not ready yet.