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Bidra med feedbackGreat restaurant with authentic Korean cuisine! eating ramyun after a day in the snow was the best!
A very good Korean restaurant. The owner and his wife are warm and friendly. The food is delicious and the portions are moderate. The environment is exquisite, clean and hygienic. It is pleasant for the body and mind. Everywhere is full of warmth and comfort. The owner has a high emotional intelligence and can deal with some problems quickly. The only disadvantage is that payment can only be made in cash (Swiss franc), which brings inconvenience to customers to a certain extent. In addition, I also heard him say that he was the first East Asian to settle in this city. He has been in this city for 47 years. He was a coach when he was young and opened a Korean restaurant in his later years. I really admire him for being able to stick to his own style for many years. The fun and ambition to open up their own paradise in a strange land. It is highly recommended here. After visiting Kriens and going down the mountain, you can enjoy a delicious barbecue or miso soup here while admiring the lake and mountains in the distance. It will definitely make you feel comfortable! !
My son and I discovered this Korean restaurant by chance while traveling independently in a rental car in Switzerland. The owner and his wife, who are very old, run the restaurant and also run a guesthouse. The stone pot bibimbap and pork deboppap are very suitable and the prices are reasonable. The owner and his wife were so kind and welcoming, so I had a really happy meal. Thank you and I will definitely visit you again next time. Stay healthy
This rating isn’t a reflection of their food or service. This is the second time I visited Koreana after checking Google and making sure I’ve got the opening time right, but both times it was closed unexpectedly. The restaurant should update their timing or keep a sign outside the gate when it’s closed for the day. This time it was closed because the nearby tourist point Mt. Pilatus was closed it wasn’t clear what that has to do with the restaurant’s business hours but anyway: Be sure to call ahead! I hope I get to try the food next time
After ordering the delicious Jeyuk Gospel, I had a beer with the owner and talked without realizing how time passed. The beer and sausages I ate as a side dish were a warm gift from the owner and his wife..