Golden Dragon - Kostroma

The only thing that deserves a plus here is the atmosphere. We didn't like the rest. If you want your order to be cooked for more than 30 minutes, they brought a kettle from which it is impossible to pour tea (everything pours on the table , they refused drinks (because they simply don’t exist. So remove it from the menu if you stop delivering! , then you right here. We arrived on a weekday around 4pm. There were 2 people working there! One at the checkout, the second waiter. That's horrible! After we finished our meal, we had to wait another 30 minutes for the bill. So we did not wait for him and went to the cashier ourselves. It was extremely pitiful for the waitress who ran back and forth ... we made only one conclusion for ourselves, we will come here more. Prices are not that high, but they are not worth it.

The cuisine here is absolutely fantastic. We used to visit their Cibao branch in another city for many years, but unfortunately, it closed down. We arrived here yesterday and were very pleased with our choice. The dishes have their own distinctive spiciness, which is a big plus for us.

Best place for a group or a couple. Nice food, fast service, moderate pricing.

Great place, delicious food. 1) Upon delivery, if there is a long wait, they will apologize to you and say that they will not take the order, as they will not be able to fulfill it with high quality. (from other establishments you can wait two hours for food and sit hungry) If they take an order, then it will be with you within 40 60 minutes. 2) Yesterday we made an order for self delivery, upon receipt they did not check the completeness. Instead of tree mushrooms, they put chicken in sweet and sour sauce. We found out when we got home and started eating. After calling the restaurant, we were brought mushrooms in 20 30 minutes. In other establishments, they would apologize at most and give a 10% discount on the next order. In general, the Chinese are great, they cook deliciously, the portions are large. I recommend to everyone. PS for those who write that the dishes are not authentic enough do you even know that each province of China has its own cuisine, each chef has his own recipe and there are a lot of variations, for example, sweet and sour sauce?

Very very chic kitchen. We went to their Cibao branch for many years from another city, unfortunately it was closed, we arrived yesterday and went here, we absolutely did not regret it. The kitchen has its own sharp features, but this is only a huge plus for us.