Ten One Veg Cafe - Kolad

Lovely food. They serve only veg. It's in Shimpoli. Quality Quantity is quite good.

Western tadka has excellent food options.. It is pure veg restaurant... I am a non-vegetarian but honestly speaking this place made me forget the non veg food for the day... The food is very tasty and unique and is very upto the mark... The place is a must visit and I highly recommend this place for vegetarians.. We had Fusion rice, Masala papad, Stuffed mushroom, chaas. Each and every dish was very tasty... Price is a bit on higher side but its absolutely worthy..

Pure veg and Jain place. They have a amazing multi cuisine menu. I tried their sizzler it is a must try tandoori bhare hue aloo it is a bit heavy but tastes amazing. veg seekh kebab is tasty but needs to he a little moist. methi aloo corn tikki, it has a mild bitter taste with crunch of corn. Their navratan kurma was okay to taste, didn't have any sweet or salty flavour just simple white gravy. The place is usually crowded so staff is mostly occupied. Ideal time is to visit during weekdays afternoon. They offer takeaway and delivery Lots of Jain dishes available. Ideal for family and kids. The place is not accessible They have a pretty ambience.

Location: Located conveniently within 100m of Shimpoli Metro station on yellow line. Ambiance: Nicely done. Welcoming... Food: We had a peri peri paneer day. We had a peri peri paneer tikka. Followed it with sizzlers. Tikka and sizzler were good. Had fresh lime soda as well. Seating: Sufficient space between the tables. Decent seating capacity. Might be crowded on weekends. Service: Impressive. Prompt and efficient. Recommend dishes when asked for. Polite. Parking: Not sure. Valet might be available. The restaurant is located right along a busy road, there might be parking in some nearby by-lanes. Payment: All with app based payments, Easydiner, Zomato etc. Overall a nice experience. Recommended.

I had ordered the regular pav bhaji, it was good in quality and quantity can suffice 1pax easily, the bhaji was tasteful with butter... smeared in it, the pav was also fresh, served along with a bunch of cut onions and a lemon...