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Bidra med feedbackThe grunlilie, who with the encircled and the meaning “Green Lily” in a quiet residential area in köln a piece away from the beaten stretch, is one of the few restaurants we always return to. we have met elke and angelo...which lead the restaurant and feel us and all other regular guests as if we eat home – when we remember to book in advance, as the small cozy restaurant is often booked. the open kitchen, which is easy to see from the small it area, is light and airy with huge windows that look out on a green park-like extension. elke’s and angleless wonderful love for detail is visible – various exhibitions of works of art and beautiful romantic lighting at the evenings – and of course edible – organic vegetarian cuisine best: wonderfully crisp sweet freshly prepared from the market in a variety of ways. the favorite of my man is the fried kartoffeln and mushroom plate. I always try something new in the season menu. the portions are generous, so we divide in the rule the delicious supp of the day to ensure that we have space for one of the fresh desserts, also freshly made and simply sweet enough for us. besides the high quality organic wine we also enjoy the various combinations of fresh fruit and vegetables juice with seasonal variations. eating healthy has never tasted better, and an evening in the grunlilie is always a very special tasty for us.
The restaurant is very cozy furnished with a nice friendly atmosphere. we went to a meal and were greeted by smiling staff. the kitchen is half open so that they can see how the cook prepare their meal, I recommend the homemade pasta for those who feel a little less adventurous. the prices were average to high end (especially for the student location.)
Jump into a taxi or take the line 9 to weyertal and then a five minute walk to this restaurant in the suburb sulz in sw köln. the Greek-German owners are eager to please and serve very good veggie food to reasonable praise. unfortunately they don't speak English, but when we arrived there, after a call from our hotel concierge, they had put their menu through a translation and printed it for us! the other three tables were all occupied by local colners. two courses per person and a common dessert, three glasses wein and a bottle of water cost just under 100 euro for three of us. If they take back the tram, they will receive their ticket from convenience store on the right side just before the tram crossing. the best to get their hotel to get a reservation as closing times can be irritated when it is quiet.
The restaurant is set up very cosily with a lovely friendly atmosphere. We went for a meal and were greeted by smiling staff. the kitchen is half open so you can watch the chef prepare your meal, i recommend the homemade pasta for those who...are feeling a little less adventurous. the pricing was average to high end (especially for the studenty location).
Jump in a taxi or take Line to Weyertal and then a five minute walk to this restaurant in the suburb of Sulz in SW Cologne. The Greek-German owners are eager to please and serve very good veggie food at reasonable prices. Unfortunately they...don't speak English, but by the time we got there, after a call from our hotel concierge, they had put their menu through a translation AND printed it out for us! The other three tables were all occupied by local Kolners. Two courses per person and one shared dessert, three glasses of wine and a bottle of water cost just under Euros for three of us. If you're taking the tram back, get your ticket from the convenience store on the right just before the tram intersection. Best to get your hotel to make a reservation as closing times can be erratic if it's quiet.