Yasube - Kochi

Fried gyoza is the best. I have always come to this place to have the gyoza if I have a chance to visit kochi city!

Dumpling is so good! The wrapper is super thin and crunchy

I was walking and exploring the streets near my hotel because it’s my last night in Kochi and I heard noises and saw red lanterns and chefs in uniform in a space that looks like an open garage. So happy I found this place. The gyoza was perfectly cooked. The gyoza size was also the perfect bite for me. I also had the chashu ramen but it was nothing special. But I was hungry and craving for something warm with soup, so my tummy was very satisfied. I love the lively atmosphere, the sound was like a big family bustling about the kitchen, with the chefs shouting orders and greeting guests. The clanking of pans and pots and the sound of frying, were a delight. I will definitely have some gyoza when I get assigned to Kochi for work again (hopefully).

Gyoza the best gyoza I’ve eaten by far Setting very unique for a japanese “izakaya”. Yatai+Gyoza+Beer Kochi style Ramen nothing special Coming back? Definitely a yes! Love the food and the ambience which definitely aroused my curiosity. Seeing the locas enjoying their gyoza and beer in a street food style is just an amazing experience I would definitely not forget.

Decent. Long lines for OK gyoza. Nothing to go out of your way for but the atmosphere is good.