The Garden - Ko Lanta

I ordered the Buddha shell and I was surprised by the selection of vegetables and protein on my plate. 3 different types of proteins: chickpeas, tofu and beans. Many clean and fresh foods. Everything was also really affordable.

We visited this restaurant for lunch and absolutely loved it! The food tasted incredibly fresh (they actually source a lot of ingredients from their own garden) and it was delicious. We opted for open sandwiches and I customized mine with extra toppings like avocado and mango salsa, which added a delicious twist. The portions were generous and satisfying. We also purchased a sourdough baguette that was baked that morning and were very impressed, as finding good bread in Thailand can be a challenge. The owner, who we had the pleasure of meeting, was extremely friendly and welcoming. It was evident that this is a restaurant run by passionate individuals. While the prices may be higher compared to other places in Koh Lanta, we believe the quality of the food justifies the cost. Overall, a great dining experience that we highly recommend!

I ordered the Massaman Curry and it was without a doubt one of the best I have had in Thailand! It had the perfect combination of coconut and spices. The restaurant's garden was stunning, filled with abundant greenery. The staff was extremely attentive and made sure to check if we were okay with fish sauce, given that we both ordered from the vegetarian/vegan menu section. They were very professional and friendly, providing excellent service with a smile. The portions were also generous. Overall, it was a fantastic experience.

This restaurant is fantastic. It has a lovely, cozy atmosphere and a spacious outdoor seating area. The staff are incredibly friendly and welcoming. We will definitely be returning.

We had the vegan massaman curry and rice, fresh coconut and a lime Soda It was delicious There is a seperate page of vegetarian and vegan options. If vegan, be sure to mention it as some items contain eggs