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Bidra med feedbackWe ordered spinach n artichoke dip, chicken wings and a veggie burger. The food is average. I’ve had all 3 of these better at other places. Wings were not flavorful and were lightly tossed.
Very busy place with many golfers coming in after their round. Booths are roomy. Service is attentive and friendly. The cocktails are good as is the food. We had the burger, flatbread, Zingers, and Mac n cheese, and all were good.
Everything we ordered was cooked to perfection. The server (who admitted he was pretty new) didn’t know the drinks specials. They should definitely train them to know this before they start serving but we figured it out ourselves on their website. Other than that though it was a great experience.
Came here on a Tuesday night and it was packed. Waited about 20 min for our table, but another 35 minutes for our food to arrive. The waitress was clearly exhausted and you can tell she had a long day. But props to her for sticking it through. I liked the atmosphere and pricing was decent, but our food was not great. Crab legs were overcooked and difficult to eat. Onion rings and loaded potato was either overcooked or left on the warmer for too long. Both were too dry and hard to eat. The best thing surprising was the 9.99 special sirloin and beer lol.
This lunch visit was very enjoyable. The food was timely and the bartender doubled as our server with a great deal of kindness. We were able to join the rewards program and get great food. Best Meatloaf I've ever had outside My Momma's. Can't wait to come back and enjoy the Zingers on our next visit.