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Bidra med feedbackExcellent meal- so many choices of meat all were done to perfection. Good wine choices. We liked the salad bar options also. Left stuffed!!
Nice and friendly Staff, but plates were gritty , didn 't feel clean, the meat selection was on the low side for a Brazilian restaurant, and all the meat seemed over cooked. there was a live guitar player, which was nice.
We have visited many Brazilian Steak Houses and this one did not match up to any by a long shot. Website said salad and hot bars available. There was one bar with maybe 6 items on the hot bar and 10 on the cold bar. As for salad, they had lettuce and dressing. They did have some specialty salads but potato salad, tuna salad, and chicken salad at a restaurant of this quality? Everything was extremely salty; the fries were inedible. We asked for a replacement with no salt but they never came. The meats were well done, even when we asked for medium rare. Staff was friendly but there were so many people walking around; we didn't even know who our server was and who was receiving the tip. I hope it was split between everyone. 200.00 for a meal for three people that was subpar at best. Our guest said they would have been happier at a regular chain steakhouse like Texas Roadhouse or Outback.
Overpriced. It's not worth the amount it costs. The Buffet is very limited. Few options.
All the best meats of a churrascaria at a buffet format. We really liked the option of heading to the meat service rather than having more staff servicing meats. Not only does this cut down on cost, but it makes a lot of sense. The salad bar was nice not the best churrascaria salad bar, but decent. Because we went during brunch they had several breakfast options. One of us was not a mimosa fan and I wish there had been alternative free beverages. That said, it was a delicious meal at a very reasonable price. Background musician was very nice too.