Gasthaus zur Eisernen Zeit - Feedback

Despite the duty to assign documents since the registration bank registration and despite the online payment from the company account, we have not received any...

Mold on salad!_Sauerkraut was rather roasted edigkraut _roasted dumplings were hardly roasted

Mold on salad!_Sauerkraut was rather roasted edigkraut _roasted dumplings were hardly roasted

Despite the duty to assign documents since the registration bank registration and despite the online payment from the company account, we have not received any...

Cheese pucks warn super!

If you're hunting for possibly the best schnitzel of your life, you've got to swing by Gasthaus Zur Eisernen Zeit. Seriously, it's a game-changer. This place is...

My husb said this place was the best goulash he had on our Austrian adventures. The service was good, the vibes were nice outside to really soak that nachtmarke...

This is a small restaurant located in the Vienna Naschmarkt that serves homey classic Austrian fare. We made reservations on Google the morning of and snagged a...

Some time after 18:00 as the market shops were winding down, we stopped in on a whim-ish and we're delighted at the speed at which the food was prepared. It was...

This is a great little restaurant along Wien Market. The food was excellent, the service was great but this dessert is seriously THE BEST dish I have ever had....

Well, my visit started off fine, we got seated indoors and ordered drinks and food. then our food was served and then a loud quarrel between the staff behind th...

It was a small cosy place, with a good selection of Austrian dishes. We went there to have a relaxed local style meal, away from touristic bustle. We had the cl...

Really friendly service where nothing was too much trouble. food was of an excellent standard and the restaurant had a lovely atmosphere..

We've eaten here twice in past month. They have great food and ambience. Play good music too today was Ella Fitzgerald/Louie Armstrong era. I understand the sch...

I have never seen such thin meat in my life. The breading was twice as thick as the meat in it. Not only its thickness but also its taste was more like paper. T...