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Bidra med feedbackI ordered a gallo pinto with steak and sweet plantains.The rice was hard and it tasted old. Not a very good experience. I explain the server what was going on with the rice to please give me something else and she refused. The service was no good and the food no good.?
It's my favorite place to eat Nicaraguan food in New Orleans.
Head the steak with chimichurri. The food is phenomenal. Very limited English, so be prepared if you don't speak Spanish.The food is fresh and flavorful. The service is warm.
The waitresses need to be more attentive with their customers. They waitress was very forgetful and made us wait along time for our food . When i got my food my gallo pinto was cold. So i ask if they could fix that problem and they took another 10 to 15 minutes to bring it back out.
Very friendly staff. The plates are really yummy and huge.
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