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Bidra med feedbackIt was nice to finally get in here, because there is a lot to choose. it looks artful and tastes **** too!
This popular caffe had a waiting queue outside, which was opened at 9:30. we went to breakfast and there were many vegan options. we chose the wavy with yogurt, cherry-comonate, fresh fruit and sticky Le.om thymian seeds. they were divine, great coffee too.
On the small but always changing menu there is always a good number of vegan options both sweet and hearty. I never had a bad eating of method. last time I had a fried flower flower beech, the sticky sweet and crispy flower cauliflower involved in a homemade cocose nut bunker. almost everything seems to be done in the house!
The constantly changing menu at Method offers a variety of vegan options, both sweet and savory. I have never had a disappointing dish from this restaurant. On my last visit, I enjoyed the fried cauliflower dish, where the crispy and sweet cauliflower was encased in a delicious homemade coconut batter. It appears that almost everything is made in-house at Method.
I'm glad I finally got the chance to dine here because there are so many options to choose from. The decor is artistic and the food tastes amazing!