Da Vinci Ristorante Italiano - Katy

Small hole in the wall restaurant with plenty of class, delicious food, great selection of Italian wines and excellent customer service. Brian was our waiter. Very attentive and friendly. Celebrate our anniversary here. Reservations are recommended. Very intimate setting. Very recommended for special occasions with small groups. Will definitely go back.

Great experience as a whole. The service was great. Our salads and main courses were really good. The lobster bisque was delicious. A high-level restaurant should have better non-alcoholic drinks choice.

It is not the most wonderful experience, but a decent one. The food was ok, the service was OK, but none of the two went over and over the OK level. The food, while colorful, saw a bit messy. The taste was too much of an unison, lack of diversity and the lamb, despite being soft, and with an almost grandiose background (more about when I talk about service), ESPECIALLY was mouthsome when it comes to taste, not able to compare with the French and Chinese variants. Now it was very passionate. The waiter was really nice and spent a huge amount of time explaining every dish, and answered every single question. He was very patient, but I'm sure you have to be just as patient to wait for service. It was a painful process to wait for the waiter, no dolls intended. I understand that, given their commitment. Nevertheless, it is a negative. Overall it was okay. But lastly given the price, I would recommend thinking one before you use this restaurant.

This place was amazing! The ambience was relaxed and romantic. The lighting is low, so forgive my pictures, I did the best I could.. Each dish was carefully plated and beautiful, but not even compared with the taste profiles they? ve created. We ordered the lamb, the pappardelle Aragosta, raspberry champagne Sorbet and Cannolis. The two things I always go to assess an Italian restaurant are homemade pasta and cannolis. And I'm telling you, that was probably the best I ever had. I'm so glad we could get a table. Make sure to make a reservation so you can enjoy this amazing restaurant. Enjoy!

Had a Birthday dinner there and food was great and we had a great time. I had veal parm and wife had some spicy seafood pasta with lobster in it that was amazing. Staff was great and Brian helped us sort out a seating issue. I made a reservation and i was glad that i did since at 630 on a Saturday it was packed. We will be back again to have some more great food.