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Bidra med feedbackGeneral revisit in the well-known, uncomplicated place with the beautiful, covered (and later booked terrace/beer garden in the yard. The prices have a little dressed (per main dish about 2, €, otherwise and with the drinks it remained almost with the old one. Proven rustic cuisine with very friendly binding operation, good fish quality and easy handling. Pros: Again towards the usual (kitchen form of first visit! Service A confessed lady; confident, humorous and attentive. For each target group the right sound and the corresponding address... Pleasant and suitable for the concept. Special wishes have been met. The food The Matjes from the local Aalucherei Föh is the best we know. Pink fleshy, strong but not too fishy simply perfect! Thus, with a large appearance (3 filets as matjespot Alt Kappeln (11,90 accompanied by butter potatoes and housewife sauce from fresh apples, onion and cucumber were not missing. The producer with roast potatoes (13,90€) contained a large specimen, in addition to the proper, not acidic brathering and a neat bismark herring. the fish very good quality; the frying potatoes tastefully o.k. but still slightly bright. The ambience Urig, cozy, uncomplicated and also something colorful... The terrasse acts somewhat provisionally and the large screen should once again be attached to the struts as intended. Cleanliness All right; Terrace furniture well maintained and tables wiped.