Ariffin - Kangar

Very slow service. I have to wait for her staff to get ready. Then they took orders from other customers who came to me. After the order I went somewhere else, except to sit there and wait. Almost 45 minutes later came back to discover that they are just starting my order after they have seen my face and remember my order. KEDAI NI MMG AQ DTG XMKAN.. TIAP2 KALI DTG MMG SERVICE LEMBAB. DTG PON SBB ORGTUA AQ YG SUKA SNGAT.. PORTION N HARGA PON X BPATUTAN.

This is an assumed review, I literally grew up coming here with my parents, my friends and relatives. After all the years I visited there, Pak Pin will also be like my own uncle, even uncles, who are own aluminum workshop next door as distant relatives. If you are looking for the Chinese Muslim style 'nasi goreng' or 'sayor campor', and this is the place. Do not compare this place with 'patani' or 'kedai tomyam' style of cooking. And Pak Pin and all employees thank you for all 26 years of good food and great memories. May God bless you all with health and your business will continue to flourish.

A malay restaurant in Kangar, Perlis. The dishes were so delicious and the price is appropriate. Every time I came here, I will order the white rice with roasted turmeric beef, because it is my favorite here at any time you come here if you feel hungry and want heavy meal to ears.

A Malay restaurant in Kangar, Perlis. The dishes were so delicious and the price is reasonable. Every time I came here, I will order the white rice with roasted turmeric beef, because it is my favorite here at all times you come here if you feel hungry and want heavy meal to ears.

This is a biased review, I literally grew up eating this, I came here with my parents, my friends and relatives. After all the years, I frequented there, Pak Pin also become like my own uncle, even uncle that own aluminium workshop nextdoor are like distant relatives. If you are looking for chinese muslim style 'nasi goreng ' or 'sayor campor ', and this is the place. Do not compare this place with 'patani ' or 'kedai tomyam ' style of cooking. And to Pak Pin and all of the staff, thank you for all the 26 years of good food and great memories. May God bless you all with health and your business will continue to flourish.