Madero Steak House - Jundiaí

O Madero Steak House é uma opção de qualidade para esees que buscam uma refeição delicious e um bom atendimento. Located not Jundiaí Shopping, this restaurant offers a varied cardápio, including opções de parceiros, or that increases ainda mais a escolha for your customers. Or ambiance and pleasant. From acordo com comentários de clientes e crítica online, a qualidade da comida e o serviço presta pelo Madero Steak House são os principais destaques. Not in the meantime, some comentários mentionm that or preço can be um pouco alto, mas a qualidade da comida e do serviço fazem valer a pena a visita ao restaurant. Em summarize, se você is seeking a place to defrutar de uma refeição com atendimento de qualidade, o Madero Steak House é uma excellent escolha. O restaurant tem recebido avaliações Positive de clientes satisfeitos com a qualidade dos pratos e o bom atendimento.

Difficult achar um Wood that's ruim. It's Jundiai's shopping. A formula é excellent, ingredients de qualidade, pão do hamburguer different da maioria, atendimento muito gentil, espaço agradável, maionese com ingredient secrete que vicia a gente, tudo é bom. Não sei se é mesmo o melhor do mundo, mas deve ser quase lá! Aconselhável não chegar muito late, senão é precise wait um bom tempo, já que ninguém lá dentro quer ir embora.

The restaurant charges a lot for the dishes (I 'm referring to the meals and not the hamburgers) and they use products of questionable quality, ready-made tomato sauce, very simple types of pasta that don 't stick to the sauce, the meat, even when asked for medium rare, comes well done. and dry (perhaps the name madero comes from the consistency of the meat, as it really resembles a piece of dry wood), one of the dishes tasted like supermarket mustard and the potatoes were the simplest and most tasteless, the frozen kind you find in a local grocery store. In short, we paid a lot to eat meat that looked like a slipper, air fryer fries and cheap pasta. If you are looking for a place with delicious food to have a pleasant experience, this is definitely not the place! Food: 1 Service: 1 Atmosphere: 3

My experience was horrible. 01° Lack of objectivity in the menu, there are pastas but nothing attractive. 02° There is no suggestion from the chef, which I understand is important as it is the main dish where it has the highest quality. 03rd Chef's Filet Mignon I ordered it with spaghetti (it's ready made pasta and not homemade, that's already disappointing) industrialized sauce and not fresh, meat with a cheese on top that's boring and to finish it doesn't have a notable seasoning. 04° L' Entrecote as we know it, it is made with ancho steak with basil, mint and dijon mustard sauce. But what was served was another cut of meat, the sauce was just mustard and very little mint to give it the green color and frozen fries. Finally, we arrived at the presentation of the dish, without a whim and also the terrible service, it may be the first day of the year, but I will never return to the restaurant again. The value does not compensate for the experience. Food: 1 Service: 1 Atmosphere: 2

Very poor service, the new dish with flank steak, the meat came hard and the vegetables, which were supposed to be in butter, only came steamed, without any taste. It was very disappointing!!! Service: Dine in Meal type: Dinner Price per person: R$80–100 Food: 1 Service: 1 Atmosphere: 3 Recommended dishes: Lanche Madero