Öppettider
La Olla Tapas - Öppettider
För närvarande stängt
Måndag
00:00 -00:00
Tisdag
00:00 -00:00
Onsdag
00:00 -00:00
Torsdag
00:00 -00:00
Fredag
00:00 -00:00
Lördag
00:00 -00:00
Söndag
00:00 -00:00
Restauranger i Johor Barhu Malaysia öppna nu
4.4
Meny
Bordsbokning
4.4
Meny
Bordsbokning
Stad: Singapore (nära Johor Barhu Malaysia), Rakuichi Japanese Restaurant, 10 Dempsey Rd, Singapore, SGP, 247700, Afghanistan
"Came for Valentine’s Day lunch and this is our first time trying out Greek dish. We didn’t know what to order so we ask for recommendation. The waitre..."
4.5
Meny
Bordsbokning
4.5
Meny
Bordsbokning
Stad: East Singapore (nära Johor Barhu Malaysia), 311 New Upper Changi Rd, Unit B2-31/32, Bedok Mall, East Singapore, Singapore, 467360
"The bento was pretty good"
4.3
Meny
Bordsbokning
4.3
Meny
Bordsbokning
Stad: Central Singapore (nära Johor Barhu Malaysia), 76 78 Serangoon Rd, Central Singapore, Singapore, 217981
"The best South Indian food we had in singapore, just go there!"
4.4
Meny
Bordsbokning
4.4
Meny
Bordsbokning
Stad: Singapore (nära Johor Barhu Malaysia), 76 Bras Basah Rd, Singapore 189558
"The Kailan with garlic was well-prepared, with tender, crunchy stems, earning a high score of 9.5 out of 10. For dessert, the Walnut Cream was enjoyab..."
4.3
Meny
Bordsbokning
4.3
Meny
Bordsbokning
Stad: Central Singapore (nära Johor Barhu Malaysia), 23 Serangoon Central, 02 13, Central Singapore, Singapore, 556083
"Nice but if the food will be nicer if it’s less msg"
4.3
Meny
Bordsbokning
4.3
Meny
Bordsbokning
Stad: Singapore Singapore (nära Johor Barhu Malaysia), B1-02/2A/03, Palais Renaissance, Singapore Singapore, Singapore, 238882
"With so many Japanese restaurants in the city, it can be challenging to distinguish the authentic ones."
4.4
Meny
Bordsbokning
4.4
Meny
Bordsbokning
Stad: Singapore (nära Johor Barhu Malaysia), Hongkong Fashions Centre, Singapore 56, Singapore
"After discovering that Dunkin Donuts offers vegan options, we decided to try the Bavarian and Chocolate Pudding donuts. While both were tasty, we foun..."