I Grulli - JESOLO

Local found thanks to tiktok and never chosen was better.. well-furnished place, friendly staff although prices a little high but there is x the quality.. We ate a salted cheescake with salmon and avocado strcciatella in two not bad,my companion took a ton cut (without xk contour they had said wax in the dish),good! I took the sword of veal bucconcini served with bbq sauce and baked potatoes that I will give you.. Soft meat that cut with the fork and potatoes well cooked! a delight! and x finish a cheescake decomposed with nutella and pan d stars.. and what I tell you to do?deliziosa! coffee not good two sparkling waters total 80 euros I would return anyway

Short and to the point; The best meat in Jesolo. Really great. But unfortunately the salad didn't quite fit and not to speak of the pasta. The carbonara was so sticky that it barely came off your teeth and unfortunately was inedible. Guys, please order a good filet there and you'll go home with a smile.

Extremely overpriced. We ordered a 800g steak to share and 70% of it was pure fat and only 30% meat!!!! For €70 for the steak alone. I never leave reviews but I was so disgusted at this I felt I had to warn others. I felt robbed.

Very good restaurant in the centrum of Lido di Jesolo. Service was not that ready (off-season) but the food was delicouis. A bit over the Italian price range.

Relatively new local, built on the ashes of the terrace bar of the ivana hotel. fine and refined location, right portions, courteous staff and good quality. prices perhaps a high watermark, but it seemed to be the common escapade of many local jesolani for this summer.