Restaurace A Penzion Venezia

Nice terrace, pleasant service, normal food, the price of the food is valid for the time Service: 5 Location: 5 Hotel highlights: Quiet

I am adding restaurant experience. We stopped for lunch. Never more. The service was pleasant, but unfortunately it did not match the contents of the plate. I had a broth, the origin of which could be debated, personally I would bet more on the cube, but so be it. This was followed by a meal that the average diner thinks can't go wrong, but to our surprise it can. The 1990s as embroidered with an adrenaline experience for gall bladders. Žižek didn't even dream of a triple coating, he got pretty close to the universal coating mixture (is it really in the 21st century? . I would also be interested in how so much orange fat can get to the meat under that coating, which cannot be called breadcrumbs, which gradually began to occupy a large part of the plate after cutting. The recipe including the point don't forget to pepper the steak after pounding and salting (really? was also unusual. The tartare was (probably for safety reasons due to the heat diluted with something. We paid with a light heart, but with a heavy stomach, which will remember the lunch even tomorrow. We kind of didn't know what to do. The food was obviously cooked with pure 1990s intentions, so it was a shame to return it, the meat was not spoiled, so basically there was no relevant reason to complain. Hunger told us to take risks, but it didn't pay off. We should probably have been warned by Maggi on the tables. For those who want to be sure, the reviews here belong to them, so that they can consider whether they want a retro experience that will be remembered for a long time. I give a star for relatively pleasant service Service: 1

He cooks excellently, the service is pleasant Rooms: 5 Service: 5 Location: 5

Pleasant restaurant in a quiet environment. The food is excellent and the service is very pleasant. Quiet seating also for pets. Definitely recommend. Service: 5 Location: 5

Here I had the best trout in butter in the whole Czech Republic. Not even Pohlreich has better fish. Service: 5 Location: 5