Fins Bistro - Issaquah

Really fabulous food for special occasions. Meals are quite expensive though. I love their scallops in particular. Service was excellent and ambiance on the patio was lovely with the live jazz music across the street on Thursday evenings through September 5.

During a recent trip to Washington, my family and I had the pleasure of dining at Fins Bistro in Issaquah, and it was truly an unforgettable experience. From the moment we walked in, the staff welcomed us with open arms and made us feel right at home. Jeff and Crystal, the owners of the restaurant, went above and beyond to ensure that our dining experience was top-notch. The cheesecake was out of this world, made from Crystal's Grandmas recipe. Trust me, you won't regret stopping by Fins Bistro for some amazing food and hospitality.

Terrific little restaurant. My wife and I shared the crab bisque, crab cakes and paella. All were excellent. The service was warm and friendly, and it was a nice evening to take advantage of their outdoor tables, set up in part of what was their parking lot. We'll be coming back again.

All around fantastic food and service. Ended up getting a handful of dishes and were even accommodating to vegetarian options with one in our party (which can be rare at a seafood type restaurant). Sarah, our server, was great.

We had a nice meal with a glass of wine for each of the 2 of us, fry bread, cup of soup, spinach salad, broiled king salmon and crab-stuffed ravioli. Each were very good. With tax and tip the price was about $120