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Bidra med feedbackI’m still dreaming about that Blackened Snapper over Coconut Rice! I’m a Home Chef and pretty darn picky. It’s a rare occasion to find a restaurant that doesn’t overcook broiled fish or make it dry. The Chef at Elements knows what they’re doing, No Doubt!
The menu was very limited Too expensive for what was served Our server was very nice
Amazing food and drinks. Ryan, Amy and Alisa were amazing attentive and personable. Great patio!
Atmosphere was pleasant and the staff very polite and courteous. But the menu was very limited and my wife and I had to settle on something rather than actually choose what we wanted for dinner. Breakfast was better but also limited on choices. Next time we go to the Keys we probably will not dine in this restaurant unless we see that the menu has changed.
We were staying on property and wanted an easy meal before we flew it the next day. We had a wonderful meal and dining experience. Ryan, the manager made wonderful cocktails and the snapper special was fantastic, with freshly sautéed veggies and rice.