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Bidra med feedbackThe food was really great! service friendly and competent! absolute recommendation in ischgl! we come back!
Were totally enthusiastic, eating was super delicious, the first class and beautiful looks the hotel also. best vegan dishes in whole ischgl and we were really already in many bars /restaurants eating here. prices as everywhere. the pumpkin soup, avocado tomaten tartar and the stone mushroom risotto with tofu were extraordinarily well prepared and the taste class fresh and tasty. thanks to the kitchen and waiter. Hope there are even more vegetarian and vegan items on the menu as a healthy alternative to all the meat you can eat here in ischgl or over 'frisst'.
Menu was very limited and expensive minimum of 25 30 Euro for a main course, but then extra for each of the pages and sauces. On the pages I mean Pommes, etc., separately calculated for Pommes!!? Steak wasn't even so good. The atmosphere was not existent, it feels like you were fucked away and thinking. If it wasn't our first night at the resort with a few hungry teenagers, we would have gone out.
Enjoy “Juler” twice during our Skiholidays in Ischgl and we will come again next year! Beautiful traditional restaurant with regional cuisine and a fine selection of wine! Just ask the waiter on a recommendation! Also the hotel “Solaria” is very nice with a friendly staff who defends our future place when we come back to Ischgl in the next winter!
After a day of skiing we needed a proper place to eat. We decided to go to Julers because of the beautiful appearance of accusation, and to be honest, it was great. We liked the choice of menu, everyone was satisfied. The gourmet was very good and also meat with the right wine was perfect. Next time we go to Ischgl, we'll be back...