Yun - Innsbruck Stadt

Me and my wife ate in the restaurant. We had the evening buffet. Traditional food, great taste. Food was made almost exclusively for us. The restaurant was very empty, but we wanted to try to collaborate with a local type of restaurant instead of going to the big ones. And we didn't regret it. The opposite. We are very happy.

Many times to be here when we work very close to where Yun lies. They have a variety of Chinese food and sushis on the table. The best part is that you can choose a curry while on the table that is marked on a clip. You take this clip and place it on your plate and can basically fill with raw vegetables and all kinds of meat. Give it to the cook and he/she will prepare it for u. It's put on the table. The rest of the stuff is self-service. They have a wide range of foods already prepared such as noodles, fried rice, terriyaki chicken, fried seafood, few curries, popadums, spring rolls, many toppings, pickles, sweet dishes etc. Phew. I think this buffet arrangement is worth 10 euros. The only drawback I feel is that sometimes(6/10 times) during preparation of the dish of the cook can mix mistaken food from other guests. As in my case, one day I had all the vegetables, but there was a piece of chicken in my plate I never picked up. They prepare many plates together, so it is possible to mix. It was not disturbing for me, because I don't eat a vege, but it could be a problem for those who are pure vegetarians and cannot eat meat. But this restaurant is worth trying. And yes, the staff is also very friendly and nice.

In a cosmopolitan city, I would expect a 100plus restaurant to have an English description on the menu. I know that we are in Austria, but there are many Yanks and Brits and not so many will understand Austrians/Germany with a Chinese accent. Which restaurant business does not take cards. Rediculous welcome to 2015 say that the food was good the price was ok. You need a Fly swatter mr yun

Was given 50 min, was surprised that it was already after approx. 30 minutes there.

It was lukewarm, but it was sure whether it was hot that it would taste even better, therefore a star taste