Restaurant im Stadttheater - Ingolstadt

It's got us pretty and all the way around. great price performance ratio.My sisters and I am the restaurant contemporary for all kinds of events irrelevant whether with friend, known or sippe ; .I can recommend this locally very much!Super great and friendly service. I find that the whole staff has made a harmonious job there.

The armchairs are very cozy and the distance between the places I find extremely decent. There you get no trace of the feeling of eating sardines in the can evening. This restaurant has de facto potential to become my new favorite place. The food wasn't the sole thing in this restaurant for big eyes! I really like to taste new restaurants and am constantly searching for new restaurants, but I will remain faithful to this inn. I am happy to come here for my part with my acquaintances and can rely on being served perfectly.

Good kitchen in the modern ambiente of the city theatre. my white carving on bacon-bast potatoes very fine, my wife ate wolfsbarsch on tomatenrisotto, up to a few goose quite well.Prices rather high middle class

We like to use the local events in the city hall for a restaurant visit and found ambiente, service and the offered food and weine always appealing and in reasonable price-performance ratio. unfortunately, the kitchen sometimes plays an even better evaluation by small inattentivenesses. so the last visit was an outstanding fish fillet on handmade well-made (although for our taste a little bit reserved) risotto by a (sorry)! probably was significantly disfigured on an industrial finished product based type of tomatensoße. there would have been less more, and why the lamb fillet with already little surprising rosmarinkartoffeln must also come in order to prove the seemingly unavoidable but extremely boring speckbohnen, remains a little incomprehensible. a little mut and fantasy could bring a much more independent note and a much higher assessment to the food that was really solid and attentive. is ingolstadt actually so conservative and reduced to standart recipes ?mag be; we are not and wished us a little more joyful and self-confidence. the kitchen is more to be trusted. and: the wine card should be revised. barely a white wine offered in it is listed there younger than 2000, or 2001. M.E. rather limit value for many whites. However, the ordered lugana then came as 2013 and thus corresponded to expectations. with it remains the assumption that one does not have the effort to update the card and also the unnecessarily play a more positive assessment. Conclusion: the restaurant is far better than it seems and could leave much more impression due to small changes. but it was always good and a recommendation is worth it.