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Bidra med feedbackFood ans portions could improve. Wings are dry with the sauce drizzled on. Changed the portion of the carrots and celery without telling the customer. The customer used to get several of each and now it's one of each. I don't like celery so I got 2 pieces of carrots and I didn't know they changed that until it arrived. Will not be ordering here again. If I knew the quality went down hill I wouldn't have came here in the first place. I got the 6 traditional wings. I would advise against if you enjoy quality bar wings.
Service was good. Fried pickles were not great. I prefer either onion ring batter or tempura batter. This was thicker like chicken nuggets. Philly Cheesesteak was pretty bland. Tasted like all of the ingredients were cooked separately. The bread was good. Wings were fine.
I had never been to a wings etc. before I have wanted to try it though I love buffalo wings. But we were actually heading for some Chicago beef sandwich's but I made a wrong turn. So we decided just to try it. And I sure am glad we did. The fried mushrooms we had as a appetizer were awesome. I got boneless buffalo wings and garlic Parmesan wings they were both out of this world. The interior of restaurant was clean it was all well designed and they had plenty of tv's. Bathroom was clean. Are waitress was one of the best we ever had I wish I had her name so I could mention her. They have good parking. But is in kind of a bad location. It was slow for a Sunday afternoon though. I hope people start to show it the love it deserves so it can stay open. Two other restaurants have closed in this location. Hopefully this won't be their fate.
If I was able to give them a 0 I would. The waiting staff was terrible. Had to ask for refills, walked by when we waited to order. The food was not up to standards what so ever
Never again! The only reason I'm giving this place 2 stars is because the food was ok. Service and how things were handled were disheartening. It's really hard to give a restaurant a bad review during these times ESPECIALLY when you are trying to support those in the service industry. Not sure if some restaurants understand or appreciate the effort but it's a stretch for us as consumers to eat out when our pockets are hit as well. I ordered 3 dinners for my family and it took them over an hour to complete the order. It was suppose to be done and delivered at 7:10 pm. They had Grub Hub waiting outside for over 40 mins as orders were going out before mine was ever thought of. My Grub Hub driver (Julie) and myself were texting each other back and forth trying to figure out what the hold up was. When I called, they asked me to repeat my name again and order?... clearly they didn't have it ready. I placed my order on the app so I had to quickly go through what I had originally ordered. Everything had already processed and went through. When I called back (after the driver was still waiting and inquiring as well) I asked to speak to a manager. Morgan, the manager, answered and I asked about my order and she said it was on its way out. No apology, no explanation, not even a thank you. I hung up the phone after sharing with her that I didn't understand why I couldn't even get apology for the inconvenience. I'm all about patronizing and sacrificing some of my hard earned money to support local business... my reviews reflect that. During this time restaurants need to be mindful that we all are going through. If I choose to patronize you at the very least the driver and your customers deserve an apology or explanation. Mistakes happen but when you're treated this way and told nothing as to why your establishment dropped the ball it leaves a bad taste in your mouth. This is not the first time I've had their food but this will probably be the last especially if it's being delivered. Fries were good, wings were good but the sauces were what enjoyed the most. Teriyaki a little salty but the Asian kick and Honey garlic were good.