The Little India - Indianapolis

Good sauces with the tiki masala corma, although the chicken felt overcooked / dry. maybe cooked day before then chilled? pricing not cool/irritating, after saying that it really does not seem the price dishonest. see a picture of the registration in the cash register in the back of the restaurant. How hard is it to put a sticker on the menu that the prices vary from day or simply block them out?

I've been multiple times, each time my food was ready on time the staff very nice. The inside is very warm, inviting relaxing. I love to get the lamb palak w/ garlic naan bread. I highly recommend the dish especially if your unfamiliar want to try something different. The menu isn't going to break your pockets either.

Ordered Gobi, chicken palak, naan, lamb curry, and chicken pakoras, all of which tasted good. None of the food is really spicy so if you have a low spice tolerance I wouldn't be worried. The Gobi surprised me because it is cooked way different than how my family would cook it. The Gobi is breaded and fried which gives it a very interesting crispy texture and taste.

Very nice place. We took lamb curry with rice and lamb biriyani. We liked the lamb biriyani most. It was perfect in both taste and amount. Lamb curry seemed a little less in amount according to the price

Tried Malai kofta which was not so great... Could smell oil in kofta... seemed like it had been refried... vegetable biryani was ok ok..