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Bidra med feedbackAll I can say is fantasic food every time I go there
Food was pretty good!!! Prices are higher than you'd expect but it's super clean and fancy inside. Our waitress was extremely accommodating and patient and took the time to explain everything we had questions about on the menu. Although I did ask for the biggest sized and most tender steak and was recommended one of the toughest and smallest ones I don't recommend the kc striploin especially if you like it medium well. The Delmonico was OUTSTANDING and super flavorful and tender, perfectly cooked to medium well. Smoked salmon and crab dip wasn't the greatest and the bread could've been crisper, as they were too soft to dip ,but the shrimp cakes were to die for! And I don't like shrimp also the rolls they serve are some of the best I've ever had, ask for honey!!! You won't regret it
It was our first time at Flame! We went Downstairs to the red room and wow, certainly not disappointed. It was our 11 yr anniversary. The aged tbone steak was the most tender steak I've ever eaten. Add fried oysters and lobster spinach dip with an ending of creme brulee and it was the prefect celebration of taste! Our server Maddy guided us through the whole experience with ease, elegance and a wonderful personality that makes us want to come back for more just to have her serve us again. She made our anniversary extremely special with that personal touch. Her knowledge of what Flame had to offer was extraordinary! What a treat, on top of a romantic atmosphere and amazing flavors!!! Definitely our go to place for special events and the perfect steak in Springfield, Mo!! Thank you Maddy for the delightful experience!
Service was amazing! First time eating fancy steak and I'd have to say the place is worth it. steak was just perfect.
Awesome food, Great ambiance, Great service from Jim! Great management!