La Cassonade - Île-de-Batz

And it's pretty good. Delightful small sun protection from a terrace overlooking the port, it makes Crèpes quite good and a few salads or huge jacket potatoes. Hearty recommended if you want one of these three items with warm and attentive service.

If you want a traditional galette de blé noir, then this is OK but there really is little else no good if you're gluten intolerant. The quality was disappointing compared to the other one we had tried although the Breton cider was very...pleasant. Cheap, but I would have preferred to pay a little more and have better quality. The service was quick, and it is right by the port so ideal if you want a quick bite before catching the passenger ferry back to Roscoff.

We just loved this establishment and during our stay on the Ile de Batz it became our local ... wonderful food, great service and the owners are delightful and willing to enrich your experience with history and local knowledge of the island. Would highly recommend...it to all -so envious of all who will enjoy this in the future. Enjoy!!!

We enjoyed a nice lunch on the terrace of this restaurant on the beautiful island Île-de-Batz. The terrace has a view of the port, but offers protection from the wind. The local speciality is bat'z did, a oven baked potato with various fillings. My friend and I both went for a gallette (a savory pancake). I was surprised how fast our meal arrived, we only had to wait about ten minutes. The pancake was so thin that you could literally see it through. To be honest, I like my pancakes a little thicker, but I understand that these thin pancakes are something to strive as a cook. My only complaint: There was only one (unisex) toilet, which means: long waiting lines...

Great view overlooking the harbor. Food and wine were excellent and the staff most welcoming. A great stop after a walk around the island and heading back to the ferry to Roscoff.