Le Glacier de la Tour - Hyères

New owner! See you and taste! Beautiful terrace overlooking the charming Place Massillon and its small Venetian side. A creative and tasty cuisine. Measuring the apero to dessert. I recommend to gourmets who wish to get out of the beaten paths.

We only consumed a coffee on the terrace so that we could not comment on the service, the price of the site. The service was perfect, the very professional server. The price: correct. The terrace is very sunny and particularly sheltered from the mistral. Okay.

Apparently it wasn’t a bad guy before, but it was before. A very good welcome by a very nice person and especially my god that it was good! From little sardinade to mouth to dessert he was on top. What about that beef tartar? We'd eat on the head of a poodle! It's worth it, a meal we remember!

Without taking into account notices before December 2021, proprios changed. Good address. Lunch in the sun in the middle of March with reduced menu, home gage and fresh products. A little wait, but we were warned upstream. Welcome to small care!

Yes! In time that big tourists we are, we're used to staring at the odds before going back to a restaurant ... grave mistake on this! It is fine, tasteful and original, while remaining in simplicity. New young boss, nice and effective. Drop your cell phone and let yourself try... your palace will thank you